Bacon Cheddar Waffles

bacon-cheddar-waffles

INGREDIENTS:

  • 1 egg
  • 1 cup milk
  • 1 cup sour cream
  • 1 tablespoon butter or margarine, melted
  • 2 cups Bisquick baking mix
  • 6 bacon, strips cooked and crumbled
  • 1 cup cheddar cheese, shredded

INSTRUCTIONS:

  1. In a medium bowl, beat 1 egg.
  2. Add: milk, sour cream, melted butter or margarine
  3. Stir in Bisquick baking mix, mix well.
  4. Fold in: cooked and crumbled bacon strips and cheddar cheese
  5. Spoon batter onto a hot waffle iron.
  6. Close waffle iron and cook until golden brown. (Will be done when steaming stops — 4-5 minutes).
  7. Serve drizzled with: maple syrup OR fruit-flavored syrup.

Source: http://recipezaar.com/

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